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21/50 Fresh

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21/50 Fresh

Each strand makes approximately 8-10lbs of meat.

Commonly used to make breakfast sausage. 

Edible 'clear' synthetic casing, used to make fresh sausages.

Product Code: DV-21/50-fsc-S

$4.39
21/50 Fresh—
$4.39

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Description

Each strand makes approximately 8-10lbs of meat.

Commonly used to make breakfast sausage. 

Edible 'clear' synthetic casing, used to make fresh sausages.

Product Code: DV-21/50-fsc-S