This professional-quality, deli-style slicer delivers the performance and power of a commercial-grade model. It has a 12" blade to tackle large cuts of cured and cooked meat, as well as cheeses and breads. Also works great on slightly frozen beef or wild game to make jerky prep a breeze. A cut resistant glove should be worn when removing, cleaning, or handling the slicer blade.

• Graduated knob lets you choose the thickness from 1mm (paper-thin) to 15mm (about 1/2")
• Powerful induction motor and reliable belt drive create plenty of torque
• Large-capacity, tilted food carriage glides effortlessly across the stainless steel blade
• Solid metal food pusher with teeth offers precise control while keeping fingers safe
• Built-in sharpener continuously hones the blade.
• Sturdy cast aluminum housing and skid-resistant feet for stability
• Includes extra sharpening stone and drive belt