Pepperette S/B/C
Unit: 560 grams -Â intended for 25lbs of raw meat emulsion.
Instructions: Combine seasoning with approximately 1L of cold water - pour over meat & mix well, slowly adding more water if/as required. Once desired consistency is reached, stuff into your casing of choice.
Ingredients:Â Salt, Modified Corn Starch, Soy Concentrate, Spices and Spice Extractives, Sodium Erythorbate, Sodium Nitrite. (cure packed separately)
Allergens:Â Soy
*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*
Product Code: WIB-C1321
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Unit: 560 grams -Â intended for 25lbs of raw meat emulsion.
Instructions: Combine seasoning with approximately 1L of cold water - pour over meat & mix well, slowly adding more water if/as required. Once desired consistency is reached, stuff into your casing of choice.
Ingredients:Â Salt, Modified Corn Starch, Soy Concentrate, Spices and Spice Extractives, Sodium Erythorbate, Sodium Nitrite. (cure packed separately)
Allergens:Â Soy
*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*
Product Code: WIB-C1321
